Pollinator Chocolate’s Lavender Dark Chocolate Bar has made the list for Colorado Chamber of Commerce’s second annual Coolest Thing Made in Colorado competition, according to a press release.
Owned by Mark Burrows in Carbondale as part of the Cocoa Club, Burrows put this chocolate bar together out of 70% dark chocolate, other ethically-sourced ingredients and lavender grown in Palisade. He started making it about two months ago.
The chocolate bar goes up against other inventions such as NASA’s OSIRIS-REx mission spacecraft, designed and built by Lockheed Martin, and Cleragel by Gelsana Therapeutics, which improves wound healing for diabetic ulcers and other wounds, according to the press release.
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